In Italy, lunch or il pranzo, is usually served and eaten from 12:30 to 2:30pm. Although, most Italians will eat their midday meal promptly at 1:00pm everyday. If not in a rush, Italians sit down and enjoy their lunch for at least an hour, either at home or in a restaurant or bar.
How long is lunch break in Italy?
Italy: 90 minutes Unless your boss is fairly relaxed (or you are the boss), an hour-and-a-half lunch is unheard of in the United States. In Italy, it’s standard, according to a recent survey by Quickbooks.
Is lunch the main meal in Italy?
Supper (Cena) Along with lunch, it is the other main meal of the day. The supper (Cena) scheme follows that of the classic Italian lunch, therefore with the same courses, but with dishes and foods that are usually lighter.
How does an Italian meal work?
Traditional Italian menus have five sections. A full meal usually consists of an appetizer, first course and a second course with a side dish. It’s not necessary to order from every course, but usually people order at least two courses. Traditional meals may last one or two hours or even longer.